So Yummy and versatile, pour over satay sticks, use as a dipping sauce for summer rolls & bao buns, add to fried rice, use as a stir fry or curry sauce.

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Ingredients

- 2 tablespoons of crunchy peanut butter ( make your own or buy a good quality brand with no added extras)

- 2 tablespoons of coconut cream

- 1 tablespoon of lime juice

- 1 tablespoon of sesame oil

- 2 teaspoons of chilli sauce (I like sriracha)

- 2 teaspoons of soy sauce ( or coco amigos or 1 of both)

Method

- Whisk together all ingredients, add some water if needed.

Enjoy xx